Public (O) | ||||
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Session Sub-category | Public | |||
Session ID | O-08 | |||
Session Title | Kitchen Earth Science: its potential for producing diverse goals by hands-on experiments | |||
Short Title | Kitchen Earth Science | |||
Date & Time | Oral Session |
AM1-AM2 Sun, 25 MAY | ||
On-site Poster Coretime |
PM3 Sun. 25 MAY | |||
Main Convener | Name | Ichiro Kumagai | ||
Affiliation | School of Science and Engineering, Meisei University | |||
Co-Convener 1 | Name | Ayako I Suzuki | ||
Affiliation | Toyo University | |||
Co-Convener 2 | Name | SHIMOKAWA MICHIKO | ||
Affiliation | Nara Womens University | |||
Co-Convener 3 | Name | Kei Kurita | ||
Affiliation | Earth-Life Science Institute, Tokyo Institute of Technology | |||
Session Language | J | |||
Scope (Session Description) |
"Kitchen Earth Science" aims to understand a natural phenomenon in earth and planetary sciences through analogue experiments using goods and tools in our daily life. Analogue experiments have a function of revealing the fundamental physics governing the phenomenon. At the same time, they inherently contain uncertainties, so that unexpected results are often obtained, which have a potential for surprising discoveries. These findings also provide a good opportunity for deep thinking and raise new questions to be explored. Such experiences are valuable not only for young researchers in earth and planetary sciences, but also non-experts who need a scientific thinking to live wisely. In this session, we focus on "hands-on experiments that produce diverse goals" and discuss the importance of analogue experiments with uncertainties, which causes unpredictable results: even if the experiment fails, we learn a lot of things from the failure which can lead to a great success. This time, we will discuss the role of the "Kitchen Earth Science Experiment" featured in the NHK TV drama in 2024, "Sora Wataru Kyoshitsu," which is a story in a science club of a high school evening classes. We will invite a variety of speakers who will report experiments on "Kitchen Earth Science" in the TV drama, case studies on scientific education in elementally and junior/high schools, general science education and interdisciplinary research in post-high schools, and new approaches to citizen science and outreach. We welcome all the participants who are interested in "Kitchen Earth Science" to stimulate your brain by hands-on science experiments. |
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Session Format | Orals and Posters session (both are Invited only) | |||
Co-sponsorship | Partner Union(s) | - | ||
JpGU Society Member(s) | - | |||
International Collaborative Society | - | |||
Organizations Other Than JpGU Society Members | - |
Time | Presentation No | Title | Presenter |
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Oral Presentation May 25 AM1 | |||
9:00 - 9:30 | O08-01 | Recipe of rootless cones | Rina Noguchi |
9:30 - 10:00 | O08-02 | Nonlinear oscillators in nonequilibrium conditions | Hiroyuki Kitahata |
10:00 - 10:30 | O08-03 | Leaderless Cooperative Behavior ~Unraveling the Wisdom of Ant Society through Simple Behavioral Experiments and Mathematical Modeling | Hiraku Nishimori |
Oral Presentation May 25 AM2 | |||
11:00 - 11:15 | O08-04 | What did the drama “Sora-wataru Kyoushitsu” bring to the table? | Shin Iyohara |
11:15 - 11:30 | O08-05 |
Mars gravity created using a variable gravity apparatus ~Comparing crater formation experiments~ |
Keiji Hisayoshi |
11:30 - 11:45 | O08-06 | On visual adaptation of "Kitchen Earth Science" experiments in the TV drama series "Sora wataru Kyoshitsu" | Kazunori Yamashita |
11:45 - 12:15 | O08-07 | Panel discussion on the role of Kitchen Earth Science in the TV drama series “Sora Wataru Kyoshitsu (The Science Club)” | Ichiro Kumagai |
Presentation No | Title | Presenter |
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Poster Presentation May 25 PM3 | ||
O08-P01 | Kitchen Earth Science experiments in the TV drama series "Sora Wataru Kyoshitsu": A recipe for the "Miso Soup Convection" experiments | Miyuki Yamada |
O08-P02 | Kitchen Earth Science experiments in the TV drama series "Sora Wataru Kyoshitsu": A recipe for the "Sushi-Vinegar and Baking Soda Volcanic Eruption" experiments | Ichiro Kumagai |
O08-P03 | Reproducing the recipes of Kitchen Geoscience | Ayako I Suzuki |
O08-P04 | Liquefaction and dripping coffee | Kei Kurita |
O08-P05 | A trial of inquiry-based learning by using CO2 sensor 3rd report: Practice at Tokyo Metropolitan Chofu-Kita High School | Fumi Kido |
O08-P06 | A class making videos of model experiments | Atsuko Namiki |
O08-P07 | Star-shaped pattern formed in experiments with the colloidal aggregated film | SHIMOKAWA MICHIKO |
O08-P08 | Plumose pattern on fracture surfaces of drying pastes | Sakaguchi Hidetsugu |
O08-P09 | Morphological Change of Metal Dendrite by Addition of Surfactants: Analysis on Fractal Dimension, Branch Length and Branch Angle | Tomoya Nakamura |
O08-P10 | Analysis of thermal convection pattern in two immiscible liquid layers with an undeformed horizontal interface | Mizuki Nakamura |
O08-P11 | Study on Cooperative Collective Behaviors in Ants | Masashi Shiraishi |
O08-P12 | Bubble Adhesion on Shark Skin | Koki Iwasaki |